Monday- Mac & cheese
With grilled chicken and bacon, topped with mozzarella cheese.

$15

Tuesday- Grilled pork chops
Lightly breaded and grilled golden brown, smothered with country gravy. Served with mashed potatoes and fresh veggies.

$15

Wednesday- Country fried chicken
Chicken strips, lightly breaded and fried golden brown served atop of mashed potatoes loaded with country gravy and fresh veggies.

$15

Thursday- Beef Stroganoff
Tender slices of prime rib with broccoli and mushrooms served over egg noodles and covered with our special beef gravy sauce and a dollop of sour cream.

$18

Friday- Chicken pot pie
Chunks of tender chicken breast with celery, carrots, and peas baked in a rich creamy sauce. Served with garlic toast.

$15

Saturday- Cajun Rib eye steak
Charbroiled then topped with blue cheese crumbles and bacon bits, served with fresh veggies and your choice of starch.

$25

Sunday- Meat lasagna
Our three cheese meat lasagna baked to perfection in our marinara sauce, served with garlic toast.

$15